I often eat just steamed green beans for dinner by.
Electric pressure cooker frozen green beans.
Trim end off green beans.
Toss until coated in bacon grease.
Saute for 1 minute.
We put up purplehulls crowders and butter beans from our spring garden yes we are southerners but this recipe works with any frozen legumes either home frozen or store bought.
This is my recipe for cooking frozen peas or butter beans lima beans in the pressure cooker.
Everything in the pot.
I have not tried doubling the recipe in a smaller pressure cooker so just be sure you aren t exceeding the maximum fill of your model if you re planning to.
Spread the beans out on top of the basket then sprinkle with the salt and pepper.
Lock the lid on the cooker.
While instructions for using your pressure cooker will vary depending on model and size most frozen vegetables will cook in 2 to 3 minutes.
Place bacon in the bottom of a pressure cooker and cook over medium high heat turning occasionally until evenly browned about 8 minutes.
Remember the onions and green beans will also be releasing very flavorful water.
At the end of the cook time release all pressure immediately by turning the valve to venting.
We don t want to make soup.
How to steam green beans in instant pot step one.
Now i know in just a few minutes the pressure cooker works its magic.
Add the chicken broth seasoned salt pepper cajun seasoning and sugar.
Saute the garlic and chopped onions until the onions in the pressure cooker with the bacon until they are tender.
If you like your green beans soft cook 5 minutes.
Put a vegetable steaming basket in the pressure cooker and pour in 1 cup of water.
Pressure cook for 1 minute with a quick pressure release.
Wash green beans and drain well.
Pressure cooker green beans.
Your family will love this recipe.
Steaming fresh green beans in the pressure cooker is about the simplest way to make green beans.
Notes and variations for cooking green beans in the pressure cooker.
If you don t have the cookbook or instruction guide that came with your model there are many websites that can offer times and pressure levels for cooking frozen vegetables.
Cook on high pressure for 4 minutes.
The green beans taste like they were simmered and slow cooked for hours.
Frozen green beans are beans that have been picked fresh and then flash frozen and packaged for easy home use.
It only takes a few minutes and the green beans turn out crisp tender every single time.
Canned green beans is that you can only cook the amount you want and keep the rest frozen for next time.
You will be so impressed with the cook time for green beans in electric pressure cooker.
Set your instant pot or electric pressure cooker to 4 minutes on high pressure.
Frozen green beans are a great choice for those on a budget for this reason.
The benefit of using frozen green beans vs.
I used to think green beans needed to be cooked awhile to taste amazing.